Cooking Equipment

High-capacity cooking equipment engineered for professional kitchens, including fryers, ovens, broilers, and bratt pans built in SUS304 stainless steel.

5 Products AvailableFull Catalog →

Products in Cooking Equipment

Browse our best-selling and custom-built equipment in this category.

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Tabletop Single Well Fryer

Compact tabletop single well deep fryer perfect for cafes, food trucks, and small quick-service restaurants. Features a removable heating element block for easy cleanup, precise dial temperature controls, and high-quality stainless steel frying basket with insulated cool-touch handles.

8 LitersView Details →

Tilting Bratt Pan

Heavy-duty tilting bratt pan designed for braising, shallow frying, boiling, stewing, and simmering large batches of food. Features a manual handwheel tilting mechanism, thick compound steel base for uniform heat distribution, and high-efficiency heating elements. Built with double-skinned insulated lid for thermal efficiency.

80 LitersView Details →

Heavy-Duty Shawarma Machine

Commercial-grade vertical broiler shawarma machine with high-efficiency infrared burners. Features dynamic adjustable spits, a robust electric motor located at the bottom to protect it from heat, and a sliding heat reflector system for precise cooking. Complete with a grease collection tray and stainless steel meat shovel.

Up to 60 kg MeatView Details →

Commercial Combi Oven

High-performance smart combi oven combining convection heating and steam injection for versatile cooking, roasting, baking, and steaming. Features an advanced touch-screen control panel, automated washing cycle, precise humidity control, and multi-point core temperature probe. Ideal for high-end restaurants, hotels, and catering centers demanding consistency and speed.

10 GN 1/1 TraysView Details →

Double Well Deep Fryer

Professional heavy-duty double well electric deep fryer designed for high-capacity commercial kitchens. Manufactured from premium grade SUS304 stainless steel to ensure longevity, hygiene, and resistance to corrosion. Features independent thermostatic control for each well, allowing you to cook different menu items at optimal temperatures simultaneously. Equipped with safety thermostats, cool-zone technology to prolong oil life, and heavy-duty wire mesh baskets.

12L + 12L Dual WellsView Details →

Product Summary

Product	Key Specification	Material	Detail
Tabletop Single Well Fryer	8 Liters	Stainless Steel SUS304	View →
Tilting Bratt Pan	80 Liters	Stainless Steel SUS304 / Compound Bottom	View →
Heavy-Duty Shawarma Machine	Up to 60 kg Meat	Stainless Steel SUS304	View →
Commercial Combi Oven	10 GN 1/1 Trays	Stainless Steel SUS304 Inside & Out	View →
Double Well Deep Fryer	12L + 12L Dual Wells	Stainless Steel SUS304	View →